Features

Looking for something to read? You’ll find a host of insightful and entertaining articles on all things shooting right here.

Sunday roast

Tea on a Tuesday night?

Processing venison at home is not as daunting as it sounds and James Sutcliffe explains how, with a little bit of effort, you can help join up the dots between wild deer and healthy meals for more households in your area.

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Deer stalkers

Stand by me

With the deer population on the increase, we will need more skilled deer stalkers, and Martin Edwards explains how a new scheme can help provide essential experience.

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