Celebrate Great British Game Week with us
Game meat doesn’t have to be served as a dish at a dinner party, it can be brunch, lunch, dinner or even a snack.
Eat Game
Game On returns to find the next top game chef
This year students are challenged to create a starter using either venison loin or shoulder.
Help us celebrate game meat heroes
Nominate your favourite game dealers, restaurants or products and be in with a chance of joining us at the Eat Game Awards.
George reigns supreme in BASC colleges’ cookery competition
A Peruvian street-food inspired venison canapé was the winning dish at the final of this year’s BASC and Highland Game Colleges’ Cookery Competition.
Eat Game Awards – the finalists
Following thousands of public votes to decide the finalists, we now know the top three going forward to final judging in the Eat Game Awards.
Inspiring the next generation of game chefs
BASC teams will have visited more than 30 catering colleges by Spring 2023.
Kia takes the stage at BBC Good Food Show
BASC colleges’ cookery competition winner Kia Vincent was part of the line up at the BBC Good Food Show Winter today.
Kia’s Caribbean inspired dish blows the judges away
Student Kia Vincent beat off all the competition to win BASC and Highland Game Colleges’ Cookery Competition.
Eat Game Award winners crowned
The winners of this year’s Eat Game Awards were named at a glittering ceremony in London this evening.
Freezing game
Read our ten golden rules when it comes to freezing game, ensuring you’ll have wild produce to enjoy long after the shooting season ends.
