
Northern Ireland vs Wales: game meat challenge
BASC Northern Ireland director Tommy Mayne updates on a game-based culinary and hospitality challenge spanning the Irish sea.
Get information on the legal shooting season for mammals and birds in the UK.
Apply for funding for your project or make a donation today
Comprehensive information and advice from our specialist firearms team.
Everything you need to know about shotgun, rifle and airgun ammunition.
Find our up-to-date information, advice and links to government resources.
Everything you need to know on firearms law and licensing.
All the latest news and advice on general licences and how they affect you.
Following the launch of BASC’s new Eat Game initiative last month, today sees the first episode of the Eat Game Podcast go live.
Presented by BASC’s resident podcast host Tom Evans, the Eat Game podcast is for anyone who loves cooking and food, and is looking to be inspired or learn more about game meat and produce. Â
Each episode will feature interviews with wild food experts from the UK and further afield.Â
Other guests over the coming episodes are set to include top chefs, industry experts, retailers and innovative game producers. Stand by too for some of new and exciting recipes to inspire your next meal using wild game. Â
Episode 1 of the Eat Game Podcast features Adele Jones from the Sustainable Food Trust. The episode is now available to listen on the Eat Game website and all major streaming platforms. It can be found by searching for the Eat Game Podcast online.
The launch of the Eat Game Podcast coincides with the start of Great British Game Week, a week-long celebration of game meat and wild food, running from 22-28 November.
The middle of Great British Game Week coincides the start of the BBC Good Food Show – Winter at the NEC in Birmingham. The event features the Eat Game Festive Kitchen, which plays host to an impressive roster of top chefs, all of whom will be showcasing game meat and produce in their dishes on each day of the show.
Tickets are still available for the event, which runs from Thursday 25 – Sunday 28 November. Get yours here.
BASC Northern Ireland director Tommy Mayne updates on a game-based culinary and hospitality challenge spanning the Irish sea.
Student Kia Vincent beat off all the competition to win BASC and Highland Game Colleges’ Cookery Competition.
It was a networking trip with a difference for a group of female hunters from across Europe, including stalking, podcasting, eating and dancing…
Sign up to our weekly newsletter and get all the latest updates straight to your inbox.
© 2025 British Association for Shooting and Conservation. Registered Office: Marford Mill, Rossett, Wrexham, LL12 0HL – Registered Society No: 28488R. BASC is a trading name of the British Association for Shooting and Conservation Limited which is authorised and regulated by the Financial Conduct Authority (FCA) under firm reference number 311937.
BASC Direct Ltd is an Introducer Appointed Representative of Agria Pet Insurance Ltd who administer the insurance and is authorised and regulated by the Financial Conduct Authority, Financial Services Register Number 496160. Agria Pet Insurance is registered and incorporated in England and Wales with registered number 04258783. Registered office: First Floor, Blue Leanie, Walton Street, Aylesbury, Buckinghamshire, HP21 7QW. Agria insurance policies are underwritten by Agria Försäkring.
If you have any questions or complaints about your BASC membership insurance cover, please email us. More information about resolving complaints can be found on the FCA website or on the EU ODR platform.