
Game On for BASC’s college cookery competition
BASC has teamed up with top UK game processor Highland Game to launch a prestigious college cookery competition for budding young game chefs.
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The finalists who will go head-to-head in this year’s Eat Game Awards have been announced.
Thousands of public votes were cast and we now have the top three in each of the Eat Game Award categories.
All of these will now go through to final judging, with the winner receiving their accolade plus £1,000 prize money at the awards ceremony which is being held in London on 23 March.
“Our list of finalists this year is mix of brand new names, with some previous winners too. We have the best of the best in game butchers, chefs, restaurants, retailers, artisan producers, educators and influencers all waiting to be judged. Good luck to them all.”
BASC has teamed up with top UK game processor Highland Game to launch a prestigious college cookery competition for budding young game chefs.
BASC wild food and Eat Game ambassador Rachel Green shares three new Christmas game recipes worthy of any table over the festive period.
Game meat doesn’t have to be served as a dish at a dinner party, it can be brunch, lunch, dinner or even a snack.