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Author name: Annette Woolcock

Annette is Head of Wild Food for BASC and has worked with the organisation for over 11 years. Her role includes ensuring game meat is embedded in all BASC do, the Eat Game campaign and the Eat Game awards. She is a keen horse rider and shoots with a small syndicate on the edge of Dartmoor.

Busting the myths about grouse

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We have all heard the myths around the best type of grouse to eat so we decided to put the theories to the test with a grouse tasting event.

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© 2023 British Association for Shooting and Conservation. Registered Office: Marford Mill, Rossett, Wrexham, LL12 0HL – Registered Society No: 28488R. BASC is a trading name of the British Association for Shooting and Conservation Limited which is authorised and regulated by the Financial Conduct Authority (FCA) under firm reference number 311937.

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