Dinner guest turned judge
BASC member Mike Medcalf shares his experience attending a new cross-sea cooking competition and reflects on what it was like to serve as a judge for the evening.
Cubs and Scouts get back to nature with BASC and Kids Country
The Cubs and Scouts Day took place at the East of England Showground on 26 March. Partnering BASC to deliver the day was Kids Country, the not-for-profit educational arm of the East of England Agricultural Society.
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Young chefs enjoy BASC colleges programme
Members of the BASC team visited the Coleg y Cymoedd Ystard Mynach campus to teach students about game meat.
BASC clay shooting line is a smash hit at Essex international jamboree
Thousands of children grabbed the opportunity to try clay pigeon shooting at a flagship Guide and Scout event in the south of England last week.